The Atlas
Wine Regions of the World
Twelve countries. Centuries of tradition. From Burgundy’s limestone hillsides to Ningxia’s buried vines — explore the landscapes that shape the world’s most compelling wines.
Europe
Where it all began — three millennia of vines, soil, and obsession
OLD WORLD
France
Pinot Noir · Chardonnay · Cabernet Sauvignon · Syrah
OLD WORLD
Italy
Sangiovese · Nebbiolo · Nero d’Avola
OLD WORLD
Spain
Tempranillo · Garnacha · Albariño
OLD WORLD
Portugal
Touriga Nacional · Alvarinho
OLD WORLD
Germany
Riesling · Spätburgunder
The Americas
New World ambition, from Napa’s cabernet temples to Salta’s impossible altitudes
NEW WORLD
Argentina
Malbec · Torrontés · Pinot Noir
NEW WORLD
Chile
Carménère · Cabernet Sauvignon
NEW WORLD
USA
Cabernet Sauvignon · Pinot Noir · Zinfandel
Southern Hemisphere
Young vines, ancient soils, and a healthy disregard for European conventions
NEW WORLD
Australia
Shiraz · Chardonnay · Semillon
NEW WORLD
South Africa
Pinotage · Chenin Blanc · Cabernet Sauvignon
NEW WORLD
New Zealand
Sauvignon Blanc · Pinot Noir
Asia
The frontier — ancient history, modern ambition, and vineyards buried in snow